Description
S795 and Chauvery VarietalsWashed Processed
We have been looking at coffees from India for a long time and we’re excited to have found one that we’re ready to share. This coffee makes an elevated yet traditional Cup of Joe, reminiscent of warm baked goods, brown sugar, cinnamon and clove.
Coffee in India is grown at a slightly lower elevation than many other producing countries. This means they tend to do better with slightly lower roasting temperatures, which is why we’re really enjoying this one at a medium roast of 398 degrees. This coffee is from the state of Karnataka, which is at the center of India’s coffee production. Here coffee grows in the shade canopy of evergreen leguminous trees on smallholder farms that are mostly less than 25 acres in size. Producers intercrop coffee with spices, pepper, cardamom, vanilla, orange, and banana trees.
